Sesame crusted & chilled ahi tuna slices with teriyaki sauce, soy aioli, & sriracha.

House fried tortilla chips topped with queso, mexican chorizo, refried black beans, queso fresco, jalapeno, pickled onions, & pico de gallo, with salsa verde & crema.

Fried fresh soft shell crab with lettuce & tomato on a brioche bun, served with your choice of cajun remoulade or tartar sauce.

Grilled filet mignon with whipped goat cheese butter, grilled eggplant, roasted squash, grape tomato, & balsamic glaze.

Your choice of salmon or tuna, prepared grilled, blackened, or jerked, served with two sides of your choice.

Grilled bone-in pork chop with roasted apple fig chipotle glaze, mashed potatoes, & broccolini.

Fresh handmade papusas with house made curtido, spanish rice & beans, & salsa. Your choice of pork chicharron or squash.