wEEKLY sPECIALS
Appetizers
$15
Fried Oysters
Hand-dredged & flash fried oysters, served with cocktail sauce & lemon.
$15
$16
Big Truffle in Little Sliders
(3) burger sliders with mushroom, provolone cheese, jalapeno & truffle aioli, with crispy fried onions, on mini potato rolls.
$16
Entrees
$25
Mom's Fried Shrimp Platter
Hand breaded, butterflied jumbo shrimp, with hand cut fries, coleslaw, lemon, cocktail, & a sweet Sriracha sauce.
$25
$30
From New York to Brussels
Espresso rubbed grilled New York strip with garlic mashed potatoes, balsamic bacon brussel sprouts, & a balsamic drizzle.
$30
$21
Soft Shell Crab Sandwich
House seasoned flour & fried, lettuce, tomato, grain mustard aioli, on toasted brioche.
$21
$27
Sriracha Salmon & Pork Symphony
Grilled salmon with smoked BBQ pork belly, charred jalapeno corn rice, fresh vegetable medley, & a Sriracha honey aioli.
$27
$30
Snow Crab
1lb snow crab cluster, melted butter, old bay, & lemon.
$30
$21
Parthenon Prime Sandwich
Roasted & chopped prime rib, sweet & sour aioli, peppers, spinach, onion & tomato, with feta cheese on a toasted sub roll, served with pickled vegetables & chips.
$21